Brandy Crusta
Author: Joseph Santini Location: New Orleans, LA, USA Year Created: 1850s The Brandy Crusta is a classic cocktail named for its sugar-rimmed glass.
Ingredients
- 2 fl oz Cognac
- 0.75 fl oz Lemon Juice
- 0.5 fl oz Orange Curaçao
- 0.25 fl oz Maraschino Liqueur
- 2 dashes Aromatic Bitters
- 1 dashes Simple Syrup (Click for Recipe)
- 2 TBSP Granulated Sugar
- 1 Lemon Twist
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