Nutella Cake (VIDEO) Recipe | Samsung Food App
This Chocolate Nutella cake is a perfect dessert for chocolate and hazelnut lovers! It's a gorgeous combination of moist chocolate sponge cakes, luxurious Nutel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 170 g All purpose flour
- 45 g Cocoa powder (unsweetened, dutch processed)
- 120 g Granulated sugar
- 120 g Brown sugar
- 1 teaspoon Baking soda
- 1 teaspoon Baking powder
- ½ teaspoon Salt
- 70 g Vegetable oil
- 2 Eggs (room temperature)
- 165 g Milk (room temperature)
- 120 g Coffee (freshly brewed strong coffee, room temperature)
- 750 g Whole milk
- 150 g Granulated sugar
- 120 g Egg yolk (approx. 6 egg yolk)
- 37 g Corn starch
- 37 g Flour
- 75 g Chocolate (semi-sweet good quality chocolate finely chopped)
- 225 g Nutella
- 225 g Unsalted butter (soft, room temperature)
- 25 g Cocoa powder (unsweetened, dutch processed)
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