Salted Pretzel, Fudge and Pecan Brownies
Try adding sweet fudge chunks and pecans to a Betty Crocker™ Chocolate Fudge Brownie Mix, then topping with pretzels, and you’ll get a surprisingly delicious, sweet, salty and nutty flavour...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bettycrocker.co.uk.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 40ml vegetable oil, plus extra for greasing
- 1 box Betty Crocker™ Chocolate Fudge Brownie Mix
- 1 medium egg
- 75ml water
- 30g pecans, chopped
- 55g fudge, cut into small chunks
- 20 small pretzels
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Salty Fudge Brownies Recipe
bettycrocker.com
Sweet and Salty Pretzel Brownies Recipe
bettycrocker.com
Pecan Pie Fudge Brownies Recipe
bettycrocker.com
Gluten-Free Salted Caramel Pretzel Brownies Recipe
bettycrocker.com
White Chocolate and Caramel Swirl Brownies
bettycrocker.co.uk
Fudgy Pretzel Brownies | Just A Pinch Recipes
justapinch.com
White Chocolate and Caramel Swirl Brownies - Betty Crocker - UAE
bettycrocker.ae
Vanilla Bean Cheesecake Fudge Brownies with Salted Caramel Recipe
bettycrocker.com