Lemon-Herb Chicken | Recipe Cart | Recipe Cart
5.0 (3) Export 3 ingredients for grocery delivery Step 1 HEAT oil in Instant Pot® using SAUTÉ setting on high heat.
Ingredients
- 1 Tbsp. oil
- 1 1/2 lbs boneless, skinless chicken breasts (cut into strips)
- 1/2 cup Water
- 1 jar INSTANT POT Zesty Lemon Herb Sauce (15 oz)
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