winter shortcake — Les Petites Gourmettes

winter shortcake — Les Petites Gourmettes

lespetitesgourmettes.com

Light and flaky sweet potato-butter biscuit shortcakes topped with cranberry sauce and sweetened whipped cream—use up leftover mashed sweet potatoes and cranberry sauce for a special Thanksgiving...

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Ingredients

  • 3/4 cup leftover mashed sweet potatoes
  • 1/3 cup buttermilk
  • 2 cups flour
  • 1 tablespoon baking powder
  • 3 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 5 tablespoons unsalted butter, cold and cut into small cubes

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