Low Carb, Low Fat Broccoli-Cauliflower Salad | Let's Go Thin

Ingredients

• 10 oz frozen broccoli florets, one 10 ounce package
• 10 oz Cauliflower, florets, frozen, one 10 ounce package
• 1 medium carrots, peeled and thinly sliced
• 1/2medium red bell peppers, seeded, halved and thinly sliced
• 2 tbsp fat free mayonnaise
• 1 tbsp olive oil
• 1 tbsp balsamic vinegar
• 1 tbsp cold water
• 1 medium garlic cloves , peeled and finely minced
• 1 tsp Stevia sweetner, equal to 1 tbsp sugar
• 1/2 tsp black pepper