Homemade Christmas Toffee with Chocolate and Pecans - Recipes by Lena
Buttery, crunchy toffee topped with chocolate and pecans. A perfect holiday treat that makes an excellent homemade gift for friends and family.
Ingredients
- 1 cup chopped pecans or almonds
- 1 cup granulated sugar (200 grams)
- 1 cup butter (226 grams)
- 1/2 teaspoon salt
- 1/4 cup water (60 ml)
- 1 teaspoon vanilla
- Chocolate chips
- Additional chopped pecans for garnish
- Flaked sea salt (optional)
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