Foryoueats: Scalloped Potatoes
This creamy and indulgent scalloped potatoes recipe features thinly sliced, tender potatoes layered with a rich and savory onion-flavored white sauce. Perfect a
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Ingredients
- 4 tablespoons butter
- 1 small onion, finely chopped (1/3 cup)
- 3 tablespoons Gold Medal™ All Purpose Flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 1/2 cups milk
- 6 medium peeled or unpeeled potatoes, thinly sliced (6 cups)
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