Scalloped Potatoes - Chefwiz
Who doesn't love a dish that combines the creaminess of potatoes with a golden crust? Scalloped potatoes are a timeless classic that never fails to please.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 3 pounds of potatoes (, sliced thinly)
- ½ onion (, sliced thinly)
- 9 tablespoons of all-purpose flour (, divided)
- 6 tablespoons of butter (, diced and divided)
- Salt and ground black pepper (, to taste)
- 3 cups of whole milk (or more (, if needed))
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