Vollkorn Dinkelbrot // Central Milling
Explore the rich, flavorful world of Vollkorn Dinkelbrot with Organic Whole Spelt Flour. Experience natural fermentation for easy digestion and an artisanal taste. Perfect for bread lovers!
Ingredients
- Organic Whole Spelt Flour 1610 g
- Water 70 g
- Instant Dry Yeast 2.4 g
- Salt 18 g
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