Chai-Spiced Pear Bread Recipe | The Table by Harry & David

Ingredients

• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 12 teaspoons ground cloves
• 12 teaspoons ground cardamom
• 12 teaspoons ground nutmeg
• 14 teaspoons ground black pepper
• 3 eggs
• 1 cup granulated sugar
• 1 cup vegetable oil
• 1 cup Harry & David® Royal Riviera® Pears (peeled and grated)
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 3 teaspoons chai spice mix
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 2 cups Harry & David® Royal Riviera® Pears (peeled and chopped)
• 1 cup chopped walnuts
• 1 cup powdered sugar
• 2 tablespoons milk
• 1 teaspoon chai spice mix