Blue Ribbon Chocolate Chip Cookies
Bake award-winning Blue Ribbon Chocolate Chip Cookies with soft centers, buttery flavor, and milk and semisweet chocolate chips. A homemade favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Hand mixer
- Wooden spoon
- Cookie scoop
- Measuring spoon
Ingredients
- 2-1/2 cups all-purpose flour (preferably King Arthur brand)
- 1/2 teaspoon baking soda
- 1/4 tsp. salt
- 1 cup firmly-packed light or dark brown sugar
- 1/2 cup granulated sugar
- 1 cup salted butter, softened
- 2 large eggs
- 2 teaspoons vanilla
- 1 cup milk chocolate chips
- 1 cup semisweet chips (OR peanut butter chips. You could also try toffee (Heath bar) chips.
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