Hibiscus & Prosecco cocktail - Good Food Middle East
Hibiscus flowers in syrup add a final flourish to this pink Prosecco and vodka cocktail – ideal to sip at a Eurovision party
Ingredients
- 100ml vodka
- 25ml ginger cordial
- juice 1 orange
- juice 1 lemon
- a handful of ice
- hibiscus flowers, from a jar (keep the syrup to add at the end)
- 300ml Prosecco
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