Meatloaf with Mashed Potatoes and Cheese – TartAmour
Classic comfort food: savory meatloaf with creamy mashed potatoes and melted cheese, perfect for busy weeknights or gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Ingredients
- 1 ½ pounds ground beef
- 1 cup bread crumbs
- 1 cup milk
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 egg, beaten
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup ketchup
- 4 cups peeled and cubed potatoes
- ½ cup butter
- ½ cup milk
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
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