Peach and Pistachio Praline Semifreddo recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Cindy Mushet This frozen dessert has the creamy texture of softened ice cream—but doesn't require an ice cream maker.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fertilitychef.com.
Ingredients
- Nonstick vegetable oil spray
- 1 cup sugar
- 1/2 cup water
- 1 tablespoon light corn syrup
- 1 cup shelled raw unsalted natural pistachios (41/2 to 5 ounces) or hazelnuts, lightly toasted
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