Tuscan Kale and Strawberry Salad with Fresh Basil, Mint and Pinenuts - Red Apple Nutrition
Enjoy a vibrant Tuscan Kale and Strawberry Salad with fresh basil, mint, and pine nuts. Perfectly dressed with a tangy honey and lemon vinaigrette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redapplenutrition.com.
Ingredients
- 1 cup organic Strawberries, sliced
- 1/4 cup sliced red onion
- 2 tbsp fresh basil, chopped
- 2 tbsp fresh mint, chopped
- 1/4 cup crumbled goat cheese or feta (optional)
- 2 tbsp pine nuts
- Dressing:
- 1 tsp honey
- 1 garlic clove, minced
- 1 tbsp lemon juice
- 2 tbsp apple cider vinegar
- 1/4 cup extra virgin olive oil
- sea salt
- freshly ground pepper
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