Blue Cheese Walnut Cracker Recipe
Make sure to chop the walnuts very fine, to make it easier to roll the dough thin and cut out the shapes. If you like, add 1/4 teaspoon finely chopped rosemary
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annclark.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Oven
- Rolling pin
- Cookie cutter
- Baking sheet
- Parchment paper
- Cooling rack
- Spatula
Ingredients
- 1/2 cup Unsalted Butter, Softened
- 8 ounces Blue Cheese, At Room Tempature
- 1 Large Egg
- 1 teaspoon Kosher Salt
- 1/2 teaspoon Freshly Ground Black Pepper
- 1 dash Cayenne Pepper
- 1 1/2 cup All-Purpose Flour
- 1 cup Walnuts, Toasted
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