soft brown butter sugar cookies - Pass the Cookies

Ingredients

• 1 ½ cups cake flour
• 1 ½ cups all purpose flour
• ¾ teaspoon salt
• 1 tsp baking soda
• 18 tablespoons unsalted butter, browned
• 3 tablespoons water
• 1 ¼ cups granulated sugar
• ¼ cup packed light brown sugar
• 2 teaspoons vanilla extract
• 1 large egg + 1 egg yolk