Homestyle Collard Greens & Ham Soup | Recipe Saver

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion, finely chopped
• 1 tablespoon cloves garlic, minced
• 1 teaspoon kosher salt, plus more, to taste
• 1 teaspoon freshly ground black pepper, plus more, to taste
• 2 (1.5-pound) smoked pork hocks
• 8 cups chicken stock
• 2 cups water
• 1 pound large dried lima beans, rinsed
• 1 bunch fresh collard greens, stems removed and chopped into pieces
• 1 tablespoon apple cider vinegar
• hot sauce, to taste