BBQ Ribs: How to Cook Tender, Fall-Off-the-Bone, Ultimate Perfection -
These BBQ Ribs are slow-cooked to perfection, then smothered in a sweet and tangy barbecue sauce. Tender and flavorful, they’re a hit at any gathering, especially during summer cookouts.
Ingredients
- 2 racks baby back ribs
- 1/4 cup brown sugar
- 1 tbsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper
- 1 cup barbecue sauce
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