Blueberry Muffins - South Michigan Food Bank
Recipe Blueberry Muffins Ingredients - 1 ½ cups all purpose flour - ¾ cup sugar - 2 tsp baking powder - ½ tsp salt - ⅓ cup vegetable oil, canola oil, OR melted
Ingredients
- 1 ½ cups all purpose flour
- ¾ cup sugar
- 2 tsp baking powder
- ½ tsp salt
- ⅓ cup vegetable oil, canola oil, OR melted butter
- 1 egg
- ⅓ cup milk
- 1 cup blueberries
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