Honey-and-cheese stuffed figs | Recipes | WW Canada (English)

Name: Honey-and-cheese stuffed figs | Recipes | WW Canada (English)
Ingredients: Figs 16 medium, washed and patted dry, stems removed, each sliced in half lengthwise; Part-skim ricotta cheese 6 tbsp(s); Soft-type goat cheese 2 tbsp(s), such as chevre (about 2 Tbsp); Fresh thyme 2 tbsp(s), leaves; Honey 2 tbsp(s); Black pepper ½ tsp(s), freshly ground, or to taste

www.weightwatchers.com

Enjoy a tasty and delicious meal with your loved ones. Learn how to make Honey-and-cheese stuffed figs & see the Points value of this great recipe.

View full recipe on www.weightwatchers.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

Share this recipe:

Ingredients

Figs 16 medium, washed and patted dry, stems removed, each sliced in half lengthwise
Part-skim ricotta cheese 6 tbsp(s)
Soft-type goat cheese 2 tbsp(s), such as chevre (about 2 Tbsp)
Fresh thyme 2 tbsp(s), leaves
Honey 2 tbsp(s)
Black pepper ½ tsp(s), freshly ground, or to taste