This keto mac and cheese recipe is made with gobhi and has a surprise desi twist | HealthShots

Ingredients

• 300 gm cauliflower
• 3 tbsp olive oil
• ½ tsp nigella seeds (kalonji)
• 1/2 tsp fennel seeds
• 1/2 tsp cumin seeds
• 1 tsp mustard seeds
• 2 tbsp butter
• 6 cloves of garlic, minced
• 5 green chillies, chopped
• 1 tbsp fresh parsley (optional)
• 3 tbsp fresh cream
• 2 cheese cubes, grated
• 1 tbsp mozzarella
• Red chilli flakes to taste
• Oregano to taste
• Thyme to taste (optional)
• Salt to taste
• Pepper to taste