Warm Dates Stuffed with Blue Cheese and Pecans | Starters Recipes
Check out this delicious recipe for Warm Dates from Weber—the world's number one authority in grilling.
Ingredients
- 240 milliliters balsamic vinegar
- 100 grams granulated sugar
- 85 grams soft blue cheese
- finely chopped pecans (about 55 grams)
- medjool dates, about 455 grams
- Vegetable oil cooking spray
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