Creamy Italian Pasta Recipe
Creamy...cheesy...yummy...goodness! Easy stove top Italian pasta dish. Would be great with olives or corn added as well. We've made it with Italian
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Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Spatula
- Stove
Ingredients
- 16 ounces pasta (fusilli, medium shells, elbow mac, etc)
- 1 lb ground beef
- 26 ounces pasta sauce
- 8 ounces tomato sauce
- 8 ounces cream cheese
- 2 cups mozzarella cheese, shredded
- 1 1/2 tablespoons italian seasoning
- 1 teaspoon garlic powder
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