Split Batch Helles Beer Recipe | BIAB Munich Helles
"Split Batch Helles" Munich Helles beer recipe by GKH. BIAB, ABV 4.89%, IBU 9.2, SRM 4.84, Fermentables: (Pilsner, Pale Ale Malt, Goldswaen Hell, Acidulated Mal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Stockpot
- Grain bag
- Instant-read thermometer
- Kitchen scale
- Measuring cup
- Spoon
- Fermenter
- Airlock
Ingredients
- 10 lb Pilsner
- 8 lb Pale Ale Malt
- 1 lb Goldswaen Hell
- 1 lb Acidulated Malt
- 1 oz Magnum Hops
- 1 oz Hallertau (Mittelfruh) Hops
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