Cassies Crunchy & Creamy Pea Salad | Just A Pinch Recipes

Ingredients

• 16 ounce(s) frozen peas, thawed and drained
• 2 - baby carrots, shredded
• 1/2 - cucumber, peeled and diced small
• 2 - 3 ounce(s) ham, julienned
• 1 cup(s) shredded, cheddar cheese
• 2 ounce(s) swiss cheese, cubed
• 1 cup(s) cashew halves - if not serving till the next day - add these then to retain their crunchiness
• 1 stalk(s) celery sliced thin or diced
• 1 cup(s) red onion, diced
• 2 - green onions, tops included, sliced
• ## DRESSING
• 1/2 cup(s) cheese ranch ( is what i used ) dressing or regular ranch
• 1/4 cup(s) sour cream
• 1/4 - 1/2 cup(s) mayonnaise
• 1/2 teaspoon(s) dried or fresh chopped dill
• 1 tablespoon(s) sugar
• 1/2 teaspoon(s) dried mustard
• 1/2 teaspoon(s) pepper
• 1/2 teaspoon(s) kosher salt or to taste