Anchovy-Mustard Vinaigrette Recipe

Anchovy-Mustard Vinaigrette Recipe

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This tangy, punchy, umami filled Dijon anchovy salad dressing enhances any salad or roasted veggie. You can even use it as a quick and easy marinade for chicken and seafood recipes.

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Ingredients

  • 2 flat anchovy fillets
  • 1 small clove garlic, minced
  • 2 teaspoons Dijon mustard
  • 2 tablespoons white wine or champagne vinegar
  • 1/3 cup extra-virgin olive oil

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