Spare Ribs with Maple Syrup | La Ferme Martinette | Maple recipe
Cook your own homemade ribs with this delicious BBQ and maple spare ribs recipe. Try them with our pure maple syrup for optimal taste! | Maple products
Ingredients
- 1 kg (2 lbs) spare ribs
- 500 ml (2 cups) maple syrup
- 30 ml (2 tbsp) ginger, minced
- 60 ml (1/4 cup) soya sauce
- 2 garlic cloves, minced
- 60 ml (1/4 cup) sesame oil
- Tabasco or chilli peppers, to taste
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