Caramelized Onion Pizza with Fig & Goat Cheese – vomFASS Madison University Avenue
vomfassmadison-universityave.com
A summery take on the flavors of French Onion Soup. Several batches of caramelized onions can be cooked and frozen for future easy pizza prep. Ingredients (8 slices)2 Tbsp butter1 jumbo sweet...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vomfassmadison-universityave.com.
Ingredients
- 2 Tbsp butter
- 1 jumbo sweet onion (about 1½ lbs)
- 2 tsp fresh thyme leaves
- 2 bay leaves
- Kosher salt
- 2 Tbsp vomFASS Fernández Brandy de Jerez Solera Gran Reserva
- 4 Tbsp vomFASS Fig Chili Balsamic, divided
- 1 (14-16 oz) ball prepared pizza dough
- Flour, for dusting surface
- 8 figs, quartered (fresh or dried)
- ¾ cup crumbled goat cheese
- 3 oz arugula leaves
- vomFASS Agora Extra Virgin Olive Oil, to drizzle
- Freshly cracked black pepper
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