Persian Spiced Seed & Nut Slice
Sticky and sweetly spiced but still full of all the good stuff! This slice has a lovely combination of pumpkin seeds, sunflower seeds & hazelnuts held together with beautiful local honey from our...
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Cooking tools:
- Cooling rack
- Baking pan
- Oven
- Stove
- Saucepan
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup of pumpkin seeds
- 1/2 cup of raw hazelnuts
- 1 cup of sunflower seeds
- 1/2 cup of shredded/desiccated coconut
- 1/2 cup of local honey (we recommend Walkabout Apiaries)
- 1/2 tsp of ground cardamom
- 1/2 tsp of ground cinnamon
- 1 pinch of saffron threads (we recommend Gamila's of Beechworth)
- 1tsp of rosewater
- 1/2 tsp salt
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