Caesar White Beans - Serving Dumplings
Creamy Caesar white beans. Ready in 15 minutes, white beans recipe in a garlicky cream sauce with lots of Parmesan.
Ingredients
- 1 tbsp unsalted butter
- 1 shallot (finely chopped)
- 3 garlic cloves (minced)
- ½ tsp salt
- ½ tsp black pepper
- 1 anchovy fillet
- ¼ cup chicken broth
- 1 tsp mustard (Dijon or grain mustard)
- 2 tsp Worcestershire sauce
- 3 cans butter beans (14 oz/400 g each, drained and rinsed)
- 1 cup half-and-half
- ¼ cup grated Parmesan
- 1 tbsp lemon juice (more to taste)
- 1 tbsp chopped parsley (more for serving)
- freshly ground black pepper (for serving)
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