Ingredients
- 200 g de pommes à croquer
- 280 g de sucre en poudre
- 1 de citron jaune non traité
- 100 g de beurre doux
- 2 œufs
- 1 c. à café levure chimique
- 1 c. à café de cannelle en poudre
- 270 g d'eau
- 100 g de farine de blé
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