Avocado and Salmon Salad Platter - New Zealand Avocado
A standout salad that’s great for entertaining
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Cooking tools:
- Chef's knife
- Cutting board
- Saucer
- Measuring spoon
- Microplane
- Serving platter
- Pitcher
- Whisk
Ingredients
- 3 ripe avocados
- 6 handfuls salad greens
- Fresh coriander, finely chopped
- 2 Tablespoons black sesame seeds
- 2 Tablespoons toasted nuts, chopped
- 1 Tablespoon chilli flakes
- 2 Tablespoons chia seeds
- 150g feta, cubed
- 100g smoked salmon
- Juice of 1 lemon
- Dressing Ingredients:
- 2 Tablespoons olive oil
- 2 Tablespoons balsamic vinegar
- 1 teaspoon finely grated lemon rind
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