Plant-Based Whole30 Sour Cream - The Whole30® Program
Made from cashews and coconut milk, it's a guilt-free, plant-based alternative for topping your favorite dishes.
Ingredients
- 1 cup raw cashews
- ⅓ cup water
- 1 tsp apple cider vinegar
- ½ tsp fresh lemon juice
- ⅛ tsp coarse salt
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