Pljeskavica | Food by Drygast
Juicy burger from the Balkans.
Ingredients
- 500 g Minced Meat (50/50 beef/pork)
- 250 g Lamb Mince
- 100 g (1 pcs) Yellow Onion
- 6 g (2 tsp) Paprika Powder
- 10 g (2 pcs) Garlic Clove
- 5 g (1 tsp) Baking Soda
- 12 g (2 tsp) Salt
- 3 g (0.5 tsp) Black Pepper
- 50 g (0.5 dl) Carbonated Water
- 27 g (2 Tbsp) Olive Oil
- 200 g Cream Cheese
- 100 g Butter 80% fat
- 100 g (1 dl) Crème Fraiche
- 1 g (1 pinch) Salt
- 604 g (4 pcs) Lepinja
- 576 g Ajvar
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