Linguine with Clam Sauce Recipe | Say Mmm

Ingredients

• 2 6 1/2 ounce cans minced clams
• 1 medium green or red sweet pepper, chopped
• 2 green onions, sliced
• 1/4 teaspoon dried basil, crushed
• 1/4 teaspoon crushed red pepper
• 2 cloves garlic, minced
• 1/4 cup dry white wine
• 4 teaspoons cornstarch
• 2 tablespoons snipped fresh parsley
• 4 ounces linguine, cooked and drained
• 2 tablespoons grated Parmesan cheese