Chana Masala Recipe | Punjabi Chole Masala Recipe

Name: Chana Masala Recipe | Punjabi Chole Masala Recipe
Ingredients: 1 cup chole / chickpea, soaked overnight ((soaked for 6-7 hour in water before cooking)); 4 tbsp oil / butter; 1 bay leaf; 1 inch cinnamon stick; ½ tsp cumin seeds; 1 onion, (finely chopped ); 1 tsp ginger-garlic paste; 2 tomatoes, (finely chopped ); 1 tbsp kashmiri chilli powder; ½ tsp turmeric powder; 1 tsp coriander powder; ½ tsp cumin powder; ¾ tsp aamchur powder / dry-mango powder; salt ( to taste ); ½ tsp garam masala; 2 cups water; 2 tsp coriander leaves, finely chopped; 1/2 lemon juice (optional)

hungryforever.net

Chana Masala( (Chole Channa Masala) is the most popular and most commonly ordered dish in the Punjabi menu. This is the most authentic recipe you would find on Hungryforever.net. It goes great with...

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Ingredients

1 cup chole / chickpea, soaked overnight ((soaked for 6-7 hour in water before cooking))
4 tbsp oil / butter
1 bay leaf
1 inch cinnamon stick
½ tsp cumin seeds
1 onion, (finely chopped )
1 tsp ginger-garlic paste
2 tomatoes, (finely chopped )
1 tbsp kashmiri chilli powder
½ tsp turmeric powder
1 tsp coriander powder
½ tsp cumin powder
¾ tsp aamchur powder / dry-mango powder
salt ( to taste )
½ tsp garam masala
2 cups water
2 tsp coriander leaves, finely chopped
1/2 lemon juice (optional)