Florentine Meatballs and Linguine - Cookidoo® – the official Thermomix® recipe platform
Enjoy delicious Florentine Meatballs and Linguine with fresh parsley, spinach, and Parmesan in just 1 hour! Try this easy recipe on Cookidoo® today. Sign up free for more.
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Ingredients
- 10 sprigs fresh parsley
- 5 oz fresh baby spinach
- 4 garlic cloves
- 2 oz milk
- 1 tbsp onion powder
- 1 tsp oregano
- 16 oz ground beef
- 1 oz grated Parmesan cheese
- 1 large egg
- 3 oz bread crumbs
- 1 tsp salt
- ¼ tsp fresh ground black pepper
- 3 oz yellow onions
- 2 oz extra virgin olive oil
- 30 oz canned crushed tomatoes
- 1 tsp sugar
- 8 - 10 fresh basil leaves
- 43 oz water
- 12 oz spinach linguine, dried
- Parmesan cheese
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