Foryoueats: Cashew Crunch Salad with Sesame Dressing

Foryoueats: Cashew Crunch Salad with Sesame Dressing

foryoueats.com

This vibrant Cashew Crunch Salad with Sesame Dressing is a colorful and flavorful mix of shredded cabbage, carrots, cilantro, green onion, edamame, and roasted cashews, topped with a delicious sesame...

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Ingredients

  • For the Salad:
  • 1/2 head of green cabbage, finely shredded
  • 1/2 head of purple cabbage, finely shredded
  • 2 cups carrots, matchstick-cut or shredded
  • 1 cup fresh cilantro, chopped
  • 1/2 cup sliced green onion
  • 2 cups cooked edamame (see FAQs)
  • 1–2 cups roasted cashews (see notes)
  • 2 cups crunchy chow mein noodles (optional)
  • chicken, shrimp, or any other protein you like
  • Dressing:
  • 1/4 cup olive oil (you can use any other oil as well)
  • 3 tablespoons white vinegar
  • 2 tablespoons sesame oil – very important for flavor!
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • a few shakes of garlic powder
  • optional: 1/4 cup Greek yogurt or mayo (more or less to taste – this changes it from a vinaigrette to more of a creamy dressing)

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