Recipe: Basque cheesecake - The Jewish Chronicle
Dreamy, creamy, dark and simple - you won't regret trying the latest cheesecake trend
Ingredients
- 500g cream cheese (the highest fat you can find — no substitutions)
- 4 large eggs
- 200g sugar
- ½ tbsp flour (can substitute with ground almonds for gluten-free)
- 250ml double cream
More Like This
Foryoueats: Basque Cheesecake
foryoueats.com
Basque Cheesecake – Tala Cooking
talacooking.com
Basque Cheesecake Recipe
tasteofhome.com
Basque Cheesecake - Foodland
foodlandsa.com.au
Basque Cheesecake Recipe | Savor Easy
recipes.chefscribe.com
Food and Travel Magazine | Basque cheesecake
foodandtravel.com
Basque cheesecake recipe
en.petitchef.com
7-Ingredient Basque Cheesecake - Female Foodie
femalefoodie.com