Grace Luncheon Meat Stuffing - Grace Kennedy Belize

Ingredients

• 1 Cup Grace Luncheon Meat
• 4 Cups Bread Crumbs
• 2 Tsp Onions
• 2 Tsp Sweet Pepper
• 1 Tsp Celery (Chopped )
• 2 Oz Butter
• ½ Tsp Malher Black Pepper
• 1 Tsp Malher Garlic Powder
• 1 Tsp Malher Consome
• 4 Oz Water