Peppermint Bark Brownies | Sloane's Table Bake Club
These peppermint bark brownies consist of a fudgy brownie base and dark & white chocolate bark topping, all flavored with a touch of peppermint extract, making it the perfect holiday dessert. Top...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sloanestable.theclubb.co.
Ingredients
- 170 g Crisco all-vegetable shortening sticks
- 56 g Dark chocolate
- 200 g Granulated sugar
- 142 g Brown sugar
- 1/2 tsp Salt
- 3 Eggs
- 2 tsp Vanilla extract
- 1/2 tsp Peppermint extract
- 60 g All-purpose flour
- 84 g Dutch process cocoa powder
- 21 g Black cocoa powder
- 227 g Dark chocolate
- 227 g White chocolate
- 2 tsp Crisco all-vegetable shortening sticks
- 1 tsp Peppermint extract
- Crushed candy cane pieces
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