Creamy Potato Leek Soup in Pressure Cooker Recipe | ChefDeHome.com

Ingredients

• 2-3 Potatoes, medium, peeled and rough diced, about 1 pound
• 1/2 Cup Green Peas
• Salt and Black Pepper, to taste
• 1 Leek, tough green discarded, rest washed and chopped
• 1 Cup Yellow Onion, 1/2 of large onion, small chopped
• 1/2 tbsp Olive Oil
• 1/4 tsp Red Pepper Flakes, or chili flakes
• 1 tsp Oregano, or use any herb you like, parsley or thyme works good
• 1/2 Cup Milk
• 4 Cup Water, or stock
• Croutons, optional
• Parsley, fresh chopped
• Pomegranates, seeds, for garnish