Triple-Berry Cheesecake Tart
When you layer a cookie crust with cream cheese filling and fresh berries, a little fanfare is required. If you don't have a pedestal, be ready with a hearty "Ta-da!"
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 45 NILLA Wafers, finely crushed (about 1-1/4 cups)
- ¼ cup butter, melted
- 1 pkg. brick cream cheese, softened
- ¼ cup sugar
- 1 cup frozen whipped topping
- 2 cups berries (raspberries, sliced strawberries and blueberries)
- ¾ cup water
- 1 pkg. lemon gelatin
- 1 cup ice cubes
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