Chocolate Amaranth Mug Cake | HerbaZest
This gooey chocolate mug cake with amaranth flour will come to the rescue when you're looking for a quick and delicious dessert. Give it a try today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Ingredients
- 2 tablespoons of HerbaZest Amaranth Flour
- 2 tablespoons of brown sugar
- 2 tablespoons of HerbaZest Cacao Powder
- 2 tablespoons of soy milk (or whole milk)
- 1 tablespoon of vegetable oil
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of baking powder
- Salt (a pinch)
- 2 tablespoons of dark chocolate chip (or chopped dark chocolate)
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