One-Pot Garlic Parmesan Pasta Recipe | Pillsbury
This simple one-pot pasta is a weeknight win – fast, flavorful and endlessly customizable. Go up or down on garlic to suit your taste.
Ingredients
- 1 tablespoon butter
- 4 teaspoons finely chopped garlic
- 3 cups Progresso™ chicken broth (from 32-oz carton)
- 8 oz uncooked spaghetti (from 16-oz box), broken in half
- 1/4 teaspoon pepper
- 1 cup shredded Parmesan cheese
- 1/2 cup heavy whipping cream
- 2 tablespoons chopped fresh Italian (flat-leaf) parsley
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