Cornbread - Gluten Free Follow Me

Ingredients

• 1/4 cup dairy-free butter, melted
• 1 cup dairy-free milk
• 1 egg
• 1 1/4 cup cornmeal (I used Bob's Red Mill)
• 1 cup GF all-purpose flour (I used Bob's Red Mill 1-to-1 GF baking flour)
• 1/2 cup granulated sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• honey & butter for toppings (optional)