Chicken Nizami – East End

Ingredients

• 500 grams chicken
• 1 cup water
• 1/2 cup onion - finely chopped
• 4 green chilies - slitted
• 1-inch cinnamon stick
• 3 bay leaves
• 2 tbsp hung curd
• 1 tbsp cashew nut paste
• 2 tbsp fresh cream
• 1/2 tbsp ginger garlic paste
• 1 tsp saffron milk
• 1 tsp sat
• 2 tbsp coriander leaves
• For paste - 2 tbsp dry coconut powder
• For paste - 1 tsp cumin seeds
• For paste - 1 tsp poppy seeds
• For paste - 8-10 dried red chilies
• 1 tbsp East End pure butter ghee
• For paste - 1/2 tsp East End ground turmeric
• For paste - East End green cardamom
• For paste - 4 East End whole cloves