Fall Banana Bread Recipe | Cozy, Healthy Fall Baking Made Easy | Roots Nutrition

Ingredients

• 3 ripe bananas, mashed\
• 2 eggs
• 1/3 cup coconut oil (melted) or avocado oil
• 1/4 cup maple syrup or raw honey
• 1/4 cup unsweetened almond milk
• 1 tsp vanilla extract
• 1 1/2 cups whole wheat flour (or almond flour for gluten-free)
• 1 tsp baking soda
• 1 scoop Roots Nutrition Power Food
• 1/2 tsp salt
• 1 tsp cinnamon
• Optional: 1/2 cup chopped walnuts or dark chocolate chips